Half an Hour to Preparing Tasty Clam and bacon pasta
Hoping to eat Clam and bacon pasta a top restaurant's, but for a few reasons are not able to go to restaurants. This site gonna help you with useful procedures on cooking a Clam and bacon pasta like a famous chef made.
We hope you got benefit from reading it, now let's go back to clam and bacon pasta recipe. To cook clam and bacon pasta you only need 7 ingredients and 3 steps. Here is how you achieve that.
To prepare an extraordinary Clam and bacon pasta, below are the materials needed:
- Prepare 300 g of spaghetti.
- Prepare of Shimeji mashrooms.
- Get 30 g of Bacon.
- Get 200 g of clams.
- Get 100 g of cabbage.
- Use 10 g of butter.
- Get Table spoon of 1 soy sauce.
After readying the materials, next you are good to make your appetizing Clam and bacon pasta by following the guidances below:
- Boil water in the pan. Add spaghetti in the pan and boil it for 7 minutes until spaghetti become just al dente..
- Add clams, bacon,Shimegi mash rooms and cabbage in the pan and boil them for 5 minutes until clams open and cooked through..
- Add butter and soysauce in the pan..
Put the clams in a large bowl, cover them with cold water, and add a few tablespoons of flour. This steamed clams recipe is flavored with bacon, onion, garlic, and beer for an incredible taste. This recipe for Steamed Clams is from "Off The Hook: Reflections & Recipes from an Old Salt" by Roger Fitzgerald. Spaghetti and Clams made with canned clams makes a simple weeknight dish. My Weeknight Spaghetti and Clams, for example, has suddenly become one of the more popular recipes on the site, though it's been a family favorite for years.
Recipe : Clam and bacon pasta
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