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Best Advice to Serving Extraordinary Savoury coriander biscuits

Wishing to eat Savoury coriander biscuits a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna help you with helpful ways on producing a Savoury coriander biscuits like a famous chef made.

Savoury coriander biscuits

We hope you got benefit from reading it, now let's go back to savoury coriander biscuits recipe. You can have savoury coriander biscuits using 14 ingredients and 3 steps. Here is how you do it.

To prepare an unforgettable Savoury coriander biscuits, here are the components required:

  1. You need 1 cup of plain flour.
  2. Prepare 2 teaspoon of sugar.
  3. Take 3 tablespoon of butter.
  4. Get 1 tablespoon of curd.
  5. You need 1 teaspoon of sesame seeds.
  6. You need 1 teaspoon of ajwain.
  7. Get 1 teaspoon of chilli flakes.
  8. You need 1 teaspoon of salt.
  9. Take 1/2 teaspoon of baking powder.
  10. Get 1 teaspoon of red chilli powder.
  11. Take Pinch of asafoetida.
  12. Provide 1 tablespoon of ginger chilly paste.
  13. Provide 2 tablespoon of coriander.
  14. Prepare 1 teaspoon of cumin seeds.

After preparing the components, next you are ready to make your tasty Savoury coriander biscuits by following the guidances below:

  1. Preheat oven to 170 degrees. In a bowl sieve flour, salt and baking powder Take butter and powdered sugar and mix for about a minute until mice and creamy. Add rest of the ingredients to the creamed butter and mix. Once mixed add flour and make a dough..
  2. Take a big roll and roll it to the desired thickness and cut with cookie cutters. I have kept it to 1/8 of an inch.
  3. Using a skewer or a fork make some holes on cookies and bake them in the pre heated oven at 170degree Celcius for 18 to 20 minutes or until the sides are brown. I have used cone tapered tool to make holes..

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Recipe : Savoury coriander biscuits

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step by step to make Savoury coriander biscuits

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