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Reference to Cooking Tasty Asharfi kulfi (fireless)

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Asharfi kulfi (fireless)

We hope you got insight from reading it, now let's go back to asharfi kulfi (fireless) recipe. To cook asharfi kulfi (fireless) you only need 6 ingredients and 2 steps. Here is how you achieve it.

To make an unforgettable Asharfi kulfi (fireless), below are the materials required:

  1. Provide 2 cups of mava based sweets such as kajukatli/gulabjamun etc.
  2. Prepare 2 tbsp of Sliced almonds and pistachio.
  3. Prepare 1 of /4 tsp cardemom pw (optional).
  4. Get of Few strands of saffron.
  5. Take 1 cup of or more Milk.
  6. You need of Sugar (only if required).

After preparing the components, now you are good to prepare your 5-star Asharfi kulfi (fireless) by following the procedures on this section:

  1. Take all the sweets and cardemom pw in a mixer jar. Add a little milk at a time to grind the sweets. Add more milk to get thick, but pouring consistency like custard milk. adjust sweetness. Pour it in gulfi molds. Garnish with chopped nuts and Kedar strands. Close the lids and put in the freezer overnight..
  2. You may also make them in matkis and serve it like ice cream without removing it from matkis..

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Recipe : Asharfi kulfi (fireless)

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step by step to make Asharfi kulfi (fireless)

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