Practical Way to Preparing Extraordinary Thekua with jaggery
Hoping to dine Thekua with jaggery a luxurious restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to help you with clear procedures on preparing a Thekua with jaggery like a famous chef made.
We hope you got benefit from reading it, now let's go back to thekua with jaggery recipe. You can have thekua with jaggery using 9 ingredients and 4 steps. Here is how you cook that.
To prepare an unforgettable Thekua with jaggery, below are the ingridients needed:
- Prepare 1.5 cups of whole wheat flour.
- Prepare Half of cup designated coconut powder.
- You need 1 tbsp of ghee / clarified butter.
- Get 1 cup of jaggery.
- Prepare 1 tsp of green cardamom powder.
- You need 1 tsp of fennel seeds.
- Provide 7-8 of almonds finely chopped.
- Use 1 cup of milk.
- Take of Oil for frying.
After readying the components, now you are good to make your 5-star Thekua with jaggery by following the guidances on this section:
- First in a pot, take milk and add jaggery. Cook until jagerry starts melting.let it cool and keep aside..
- In a big bowl,add whole wheat flour,add fennel seeds,coconut powder,cardamom powder,chopped almonds and clarified butter. Mix all ingredients well and make crumbly mixture. Now add jagerry milk and make dough..
- Take small portion of dough and make leaf shape. Make design with stick. Repeat this process with remaining dough and make more thekua like this..
- Now take a kadai,add oil. When oil is getting hot,add thekua into oil and fry it. Until they becomes golden brown in color.thekua with jaggery are ready..
Thekua is a very simple and tasty recipe. Make a watery solution of water, green cardamom, and jaggery. Thekua is one of the most popular sweet dish from Bihar state of India. It is also known as Khajuria, Khabauni or Thikari, and it is a dry sweet. I ordered jaggery thekua and it was yumm.
Recipe : Thekua with jaggery
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Simple tips to make Thekua with jaggery
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