Practical Method to Cooking Extraordinary Wood apple/Bel ka juice
Wishing to dine Wood apple/Bel ka juice a top restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to help you with helpful instructions on preparing a Wood apple/Bel ka juice like a famous chef made.
We hope you got benefit from reading it, now let's go back to wood apple/bel ka juice recipe. You can have wood apple/bel ka juice using 4 ingredients and 2 steps. Here is how you achieve that.
To cook an unforgettable Wood apple/Bel ka juice, below are the components needed:
- Provide 1/2 kg of wood apple.
- Take 1 ltr of water.
- Provide 1 glass of milk.
- Use of Sugar as per taste.
After preparing the materials, next you are good to cook your appetizing Wood apple/Bel ka juice by following the procedures below:
- Firstly peel the wood apple and crumbled it and put the wood apple and water in a utensil and blend it and strain it with the help of a strainer and add milk and sugar in it and blend it again. When the mixture gets thick then add some water in it and mix it well..
- Take a glass and add some ice cubes and Bel juice in the glass and serve chilled..
How to eat a wood apple/bael fruit? You can cut the rind of the fruit with a knife & easily access the aromatic pulp. Crack the bel on any hard surface and take the pulp out. Pour water on the bel pulp and then with your hands mash the pulp, till it 's gets dissolved in water. Bel ka juice is a cool drink in summer to keep body cool.
Recipe : Wood apple/Bel ka juice
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step by step to make Wood apple/Bel ka juice
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