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Half an Hour to Serving Extraordinary Chapatis

Wishing to dine Chapatis a 5-star restaurant's, but for some reasons are not able to go to restaurants. This site is going to help you with useful procedures on preparing a Chapatis like a famous chef made.

Chapatis

We hope you got insight from reading it, now let's go back to chapatis recipe. To cook chapatis you need 5 ingredients and 12 steps. Here is how you cook that.

To prepare an unforgettable Chapatis, here are the materials required:

  1. Provide 1 kg of Wheat flour.
  2. You need 1/2 of tspnSalt.
  3. Take 2 of TbspnSugar.
  4. Take of Oil.
  5. Prepare of Water.

After readying the components, next you are ready to make your appetizing Chapatis by following the guidances on this section:

  1. Mix your flour with dry ingredients first..
  2. Use warm water to kneed the dough.
  3. Make well soft dough and cover for a while..
  4. Cut and roll using your rolling board and pin....
  5. .
  6. Brush with oil and roll into sizeable balls as you place aside untill you are done.
  7. Heat them one by one on your pan.
  8. Use oil at a time as you make nice circular shapes.
  9. Do this repeatedly untill you are done and ensure to obtain a golden brown color.
  10. Cover up with a lid into a clean bowl or use clingfilm paper to wrap it.this makes them more softer.
  11. Serve with hot tea or something like beans as I used it.......
  12. .

Place the cooked chapati on the bowl and cover with a towel. Chapati will stay beautifully soft for a long time. If you really want to be health-conscious, you can skip the ghee, but the chapatis won't be as tasty. Chapatis are most often served with stews, vegetables, meats or sometimes eaten on it's own. However, if you want chapatis with layers you have to do the next steps.

Recipe : Chapatis

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