Fast Guide to Serving Yummy Ajwain leaf fritter
Hoping to dine Ajwain leaf fritter a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna help you with helpful procedures on cooking a Ajwain leaf fritter like a famous chef made.
We hope you got benefit from reading it, now let's go back to ajwain leaf fritter recipe. To make ajwain leaf fritter you only need 5 ingredients and 3 steps. Here is how you do that.
To cook an extraordinary Ajwain leaf fritter, here are the ingridients required:
- Get 8-10 of Ajwain leaf (caraway leaf).
- You need 1 cup of Besan.
- You need to taste of Salt, green chillies or red chilli powder.
- Provide of Oil to fry.
- Prepare 1 pinch of Baking soda...
After preparing the ingridients, next you are good to cook your appetizing Ajwain leaf fritter by following the procedures on this section:
- Make a batter of besan, salt, all masalas and baking soda.
- Wash leaves, dip in the batter and fry in hot to medium oil.
- Enjoy pakoda.
Find ajwain leaves stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. The Ajwain leaves are fleshy, succulent and hairy with distinct aroma. We have a Karpooravalli plant in our terrace garden and so it is We can also prepare bajji / fritters or fresh chutneys with this leaves. The Best Ajwain Leaves Recipes on Yummly
Recipe : Ajwain leaf fritter
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step by step to make Ajwain leaf fritter
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