Fast Guide to Cooking Tasty Tinfish Curry
Hoping to dine Tinfish Curry a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This site gonna help you with helpful procedures on producing a Tinfish Curry like a famous chef made.
We hope you got benefit from reading it, now let's go back to tinfish curry recipe. You can have tinfish curry using 14 ingredients and 3 steps. Here is how you achieve it.
To make an extraordinary Tinfish Curry, here are the materials needed:
- Prepare 2 tins of pilchards in sauce.
- You need 3 of potatoes cut into quarters.
- Take 1/2 of chopped onion.
- Prepare 1 tsp of jeera seeds.
- Take 1 of Cinnamon stick.
- Get 1 of Bayleaf.
- Provide leaves of Curry.
- Take 1 tsp of garlic and ginger.
- Prepare 2 Tbs of masala.
- Get 1/2 Tbs of kashmir masala.
- Get 3 of grated tomatoes.
- Get of Salt.
- You need of Dhanya for garnish.
- Provide 8 Tbs of oil.
After readying the materials, next you are good to make your tasty Tinfish Curry by following the guidances on this section:
- Steam the potatoes till soft and strain. Clean the fish and leave aside..
- In a pot with oil fry the chopped onion with jeera seeds, cinnamon stick, bayleaf and curry leaves till the onions are done.Add the masalas, stir and then the grated tomatoes, garlic and ginger and salt..
- Cook till the tomatoes are done, add the gravy of the tinfish and potatoes cook through 10mins on med heat. Lastly add the fish, lightly stir and garnish with chopped dhanya, leave on low for 5 mins and serve with a choice of sides..
Reviews for: Photos of Indian Fish Curry. Sri Lankan Jaffna style Tin fish curry / Canned Mackerel fish curry. Curry Chicken For Sunday Dinner - Amazing Curry Chicken Or Chicken Curry How to make tasty Bhindi Kadhai By Deepa Khurana With. Fish curry is a popular Indian dish that features a combination of spicy, sweet, and savory flavors.
Recipe : Tinfish Curry
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