Practical Way to Preparing Yummy Semolina Custard Pudding
Wishing to eat Semolina Custard Pudding a luxurious restaurant's, but for some causes are not able to go to restaurants. This site is going to guide you with clear instructions on preparing a Semolina Custard Pudding like a famous chef made.
We hope you got insight from reading it, now let's go back to semolina custard pudding recipe. You can have semolina custard pudding using 8 ingredients and 3 steps. Here is how you achieve it.
To make an extraordinary Semolina Custard Pudding, below are the components needed:
- Prepare 300 ml of Milk *about 1 & 1/4 cups.
- Take 1/4 cup of Semolina *OR coarsely ground wheat.
- Prepare 1 tablespoon of Caster Sugar.
- Prepare 1 of Egg Yolk.
- Provide 2 tablespoons of Sultanas.
- Take 1/2 teaspoon of Vanilla Extract *optional.
- Get of Thickened Cream.
- Take of Your Favourite Topping *e.g. Cinnamon Sugar, ‘Milo’, Flaked Almonds, Jam, Fruit, etc.
After preparing the ingridients, now you are good to prepare your appetizing Semolina Custard Pudding by following the instructions on this section:
- Combine Milk, Semolina, Caster Sugar and Egg Yolk in a saucepan. Bring to the simmer over medium heat, stirring often..
- Reduce heat to low, add Sultanas and cook, stirring constantly, until the mixture thickens..
- Pour some Cream over and enjoy with your favourite topping. I love Cinnamon Sugar..
Recipe : Semolina Custard Pudding
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step by step to make Semolina Custard Pudding
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