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Fast Guide to Serving Yummy Tuna and black caviar nigiri sushi

Hoping to dine Tuna and black caviar nigiri sushi a best restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna guide you with helpful instructions on cooking a Tuna and black caviar nigiri sushi like a famous chef made.

Tuna and black caviar nigiri sushi

We hope you got benefit from reading it, now let's go back to tuna and black caviar nigiri sushi recipe. To cook tuna and black caviar nigiri sushi you only need 12 ingredients and 3 steps. Here is how you do that.

To cook an unforgettable Tuna and black caviar nigiri sushi, below are the materials needed:

  1. Use 1 block of Fresh Tuna.
  2. Use 30 g of Black Caviar.
  3. You need of Chives.
  4. Prepare of Soya Sauce.
  5. Prepare of Wasabi.
  6. Provide of Black pepper.
  7. Get 500 g of Sushi Rice.
  8. Provide of Sushi Vinegar.
  9. Provide 500 ml of Rice vinegar.
  10. You need 150 g of White Sugar.
  11. You need 100 g of Table Salt.
  12. Take 1 stick of Japanese Kombu.

After preparing the components, now you are good to make your appetizing Tuna and black caviar nigiri sushi by following the procedures on this section:

  1. Boil the sushi vinegar until the sugar and the salt are completely melted inside the rice vinegar but don’t boil it..
  2. Mix the sushi rice with the sushi vinegar- 500g of rice need 100ml of sushi vinegar.Let it cool down and shape a little rice rectangular shapes..
  3. Cut the block of tuna on thin rectangular pieces and press it gently on the rice. Do not press and squeeze the rice and the fish too much. Add a touch of soya sauce, black pepper,the caviar and some chives on top. You can eat raw or you can seated the fish. Enjoy fresh and tasty nigiri!.

Sushi recipes, such as this for nigiri sushi, are tasty, authentic, and easier to make than you might think. Give this classic sushi recipe a try. Ensure that your sushi is the freshest around by making your own at home; it is easier than you might think. Tuna, white tuna and avocado with red caviar on the outside. You can do this in a wooden bowl for making sushi rice or in your rice cooker by turning off the cooker and pouring the vinegar and mixing gently and evenly and leaving it until it cools down to room temperature. spicy tuna & tempura flake roll with black pepper tuna and black caviar on top.

Recipe : Tuna and black caviar nigiri sushi

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