Best Advice to Cooking Appetizing VANILLA CAKE with STRAWBERRIES and COCONUT
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To prepare an extraordinary VANILLA CAKE with STRAWBERRIES and COCONUT, here are the materials required:
- Prepare of cake.
- Get 3 tbsp of lemon juice.
- You need 2 1/4 cup of plain flour.
- Provide 3/4 tsp of salt.
- Take 3/4 cup of sunflower oil.
- Provide 1 1/2 cup of water.
- Get 1 tbsp of vanilla paste.
- Get of extra.
- Prepare 1 cup of raw sugar.
- You need 3/4 tsp of baking soda.
- Take 200 grams of strawberry jam.
- Get 50 grams of strawberries, diced.
- Prepare 1/2 cup of coconut cream.
- Provide 1/2 cup of dessicated coconut.
- Provide 3 tbsp of almond meal.
- Provide 2 tbsp of white chia seeds.
- Take 23 cm of round spring form cake tin.
After readying the ingridients, now you are ready to prepare your tasty VANILLA CAKE with STRAWBERRIES and COCONUT by following the procedures on this section:
- Preheat oven to 160Β°c. In a bowl mix the dry cake ingredients. In a separate bowl mix the wet ingredients then combine the 2 and gently mix together. Pour into the cake tin and bake for 40 minutes, roughly..
- In a bowl mix the jam, strawberries and cream..
- Once cooked, remove cake from oven and allow to cool completely. Then open tin and remove the cake. Place on bench..
- Cut cake in half, carefully remove the top half. Spread 3/4 of the strawberry mixture onto the bottom half then place top half back on top..
- Spread the remaining mixture over the top of the cake. Sprinkle the almond meal then the chia seeds and finally the dessicated coconut. Serve immediately..
- Note: must be kept in the fridge..
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Recipe : VANILLA CAKE with STRAWBERRIES and COCONUT
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