Practical Method to Serving Appetizing Baked Golden Coins

Hoping to eat Baked Golden Coins a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe gonna guide you with clear procedures on cooking a Baked Golden Coins like a famous chef made.

We hope you got benefit from reading it, now let's go back to baked golden coins recipe. You can cook baked golden coins using 15 ingredients and 7 steps. Here is how you cook it.

To prepare an extraordinary Baked Golden Coins, here are the components required:

1. Get 5-6 of boiled mashed potatoes.
2. Take 1 of chopped onion.
3. Use 1 piece of chopped ginger.
4. Provide 1 of chopped green chilli.
5. Take 1 tsp of chopped coriander.
6. You need 1 tsp of Salt.
7. Use 1/2 tsp of red chilli powder.
8. Use 1/2 tsp of garam masala.
9. Prepare 1 tsp of amchoor.
10. Prepare 1 tbsp of full maida.
11. You need as needed of water.
12. You need 12 piece of bread slice.
13. Take 1 tsp of oregano and chilli flakes.
14. Use 1 tsp of oil.
15. You need 1 tbsp of ketchup.

After readying the components, now you are good to cook your appetizing Baked Golden Coins by following the instructions on this section:

1. First take mashed potato in a bowl.add onion, and all spices(except oregano and chilli flakes) mix them.
2. Then make a slury of maida, 1/4 ts salt and water..
3. Take bread.cut round pieces.Make bread crumbs from leftover bread pieces. add oregano, chilli flakes in crumbs..
4. Now take a round piece spread ketchup and put aloo mix. cover with other round. make all pieces and dip them in maida slury..
5. Coat them with bread crumbs..
6. Now bake them in air frier at 200 degree for 30-35 min. after 10 min grease the coins with oil and after 5 min turn their sides and grease with oil..
7. They are ready to serve..

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Recipe : Baked Golden Coins

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Simple tips to make Baked Golden Coins

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