Half an Hour to Producing Perfect Flatbread panini with turkey and cheddar
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We hope you got insight from reading it, now let's go back to flatbread panini with turkey and cheddar recipe. To cook flatbread panini with turkey and cheddar you need 4 ingredients and 3 steps. Here is how you do that.
To prepare an extraordinary Flatbread panini with turkey and cheddar, here are the ingridients required:
- Prepare 1 of multigrain wrap or flatbread.
- Get 4-6 slices of turkey.
- Get 30-60 g of cheddar cheese.
- Prepare 2 cups of spinach.
After preparing the ingridients, now you are ready to make your appetizing Flatbread panini with turkey and cheddar by following the procedures below:
- Make the flatbread -- put 1/2 the cheese down on one side of the multigrain round, place turkey on top, and the rest of the cheese on top of the turkey..
- Fold the flatbread over to cover the turkey and cheese. Place the flatbread in either the oven (220c, 10min) or on a panini maker or George Foreman table top grill. Cook until the outside is brown and the cheese has melted.
- Flatbread is ready! I love to eat this with veggies either in the flatbread itself on the outside. This version goes well with spinach, red peppers, or avocados..
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Recipe : Flatbread panini with turkey and cheddar
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