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Best Advice to Producing Tasty Mike's Garlic Linguini Alfredo

Wishing to eat Mike's Garlic Linguini Alfredo a best restaurant's, but for a few causes are not able to go to restaurants. This page is going to guide you with helpful ways on cooking a Mike's Garlic Linguini Alfredo like a famous chef made.

Mike's Garlic Linguini Alfredo

We hope you got benefit from reading it, now let's go back to mike's garlic linguini alfredo recipe. To make mike's garlic linguini alfredo you need 24 ingredients and 9 steps. Here is how you do that.

To prepare an extraordinary Mike's Garlic Linguini Alfredo, here are the ingridients required:

  1. Use of ● For The Noodles.
  2. Prepare as needed of Al Dente Artisinal Garlic Linguini Noodles.
  3. Provide as needed of Garlic Olive Oil.
  4. Provide to taste of Fine Minced Basil.
  5. You need of ● For The Garlic Alfredo Sauce.
  6. Provide 2 Cups of Heavy Cream.
  7. Provide 1/2 Cup of Parmesan Cheese [shreadded - or Gruyere works as well].
  8. Take 1/4 Cup of Mozzarella Cheese [shreadded].
  9. Get 2 tbsp of Philadelphia Cream Cheese.
  10. Provide 1 Stick of Kerrygold Garlic Herb Butter.
  11. Get 1 tbsp of Fine Minced Garlic.
  12. Use 1 Can of Artichokes [fully drained - chopped].
  13. You need 1 Can of Black Olives [halved].
  14. Provide 1/4 Cup of Fresh Parsley [+ reserves for garnish].
  15. You need 4 oz of Can Sliced Mushrooms [or 1/2 cup fresh].
  16. You need to taste of Fresh Ground Black Pepper.
  17. Use to taste of Salt.
  18. Provide of ● Sides/Options.
  19. Get to taste of Grilled Chicken.
  20. You need to taste of Crab Meat.
  21. Use to taste of Fresh Clams.
  22. Use to taste of Shrimp.
  23. Prepare as needed of Garlic Bread.
  24. Take as needed of Garden Salad.

After readying the ingridients, now you are good to prepare your appetizing Mike's Garlic Linguini Alfredo by following the guidances on this section:

  1. Here's what you'll need in steps 1 thru 3..
  2. Kerrygold and Philadelphia brands pictured..
  3. 3 minute Garlic Linguini pictured..
  4. Chop all veggies and and add everything to the pot. Simmer for 15 minutes..
  5. Or, if you're feeling lethargic like my 7 year old student was today - feel free to cheat with the Ragu or Bertoli brands of Alfredo. They don't carry that odd metallic taste that most brands do. Just use 2 jars and a good splash of heavy cream. Enjoy!.
  6. Heat your oven and begin to make your garlic bread..
  7. Boil your water and add a drop of oil, a tsp of salt and fresh basil, Boil as per manufacturers directions.This specific brand takes only 3 minutes..
  8. Drain your noodles and lightly drizzle with garlic olive oil. Toss well..
  9. Plate your dish and garnish with fresh parsley and parmesan cheese. Enjoy!.

Recipe : Mike's Garlic Linguini Alfredo

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