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We hope you got benefit from reading it, now let's go back to apple and sultana granola recipe. You can have apple and sultana granola using 7 ingredients and 3 steps. Here is how you do that.
To cook an extraordinary Apple and Sultana Granola, below are the materials required:
- Take 270 g of gluten free porridge oats.
- You need 2 tablespoons of light brown sugar.
- Provide 1 teaspoon of ground cinnamon.
- Take 5 tablespoons of honey.
- Take 4 tablespoon of olive oil.
- Prepare 3 tablespoons of dried apple chopped.
- Prepare 2 tablespoons of sultanas.
After preparing the components, now you are ready to prepare your appetizing Apple and Sultana Granola by following the guidances on this section:
- Pre-heat the oven to 150 oC Heat the sugar, cinnamon, oil and honey in a small saucepan for about 3-5 minutes Place the oats in a large bowl and pour over the mix from the saucepan.
- Stir well until oats are coated in the sugar mix Spread out the oats on a large baking sheet covered by parchment paper and place in the oven for 15 minutes Remove from the oven and stir the oats, return to the oven for another 10 minutes.
- Remove the granola from the oven and allow to cool, it will harden during cooling Once cooled, stir through the chopped dried apple and sultanas and store in an airtight container.
Nothing screams fall quite like cinnamon and apples — add in some crunchy pecans and chewy raisins and you'll be putting this cinnamon apple granola on everything. Melt buffer in a pan, add apples, sultanas, sugar, cinnamon and water. Cook, stirring occasions until apples are just soft then add lemon juice. For me, cold cereal just doesn't cut it. Who has ever had a bowl of cereal that kept them full until lunchtime?
Recipe : Apple and Sultana Granola
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