Practical Way to Homemade Yummy Cheddar Jalapeno Sausage Bacon Kolaches
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To prepare an unforgettable Cheddar Jalapeno Sausage Bacon Kolaches, below are the ingridients required:
- Take 1 packages of Crescents.
- You need 1/2 lb of bacon.
- Prepare 1/2 packages of Cheddar jalapeno sausage links.
- Provide 1 pinch of shredded cheese.
After readying the components, now you are ready to make your tasty Cheddar Jalapeno Sausage Bacon Kolaches by following the guidances below:
- Cook the sausage links on a pan until brown (I cut mine in half).
- Cook the bacon either in pan or in oven (for oven line cake pan with aluminum foil and place bacon on pan single layer. Bake about 20 mins at 400°F or until desired crisp).
- Follow the instructions on the crescent, wrap the cooked bacon and sausage in the middle of the crescent as you roll.
- Cook at 350 for about 15 to 20 minutes or until golden brown.
Mix in the Cheddar, bacon and jalapeno. Using a pastry brush, spread the bacon drippings up the sides and around the bottom of the pan. Heat the pan over medium-low heat until the fat just starts to sizzle. The perfect pairing - real Wisonsin cheddar cheese and Jalapeño! Kiolbassa Jalapeño Cheddar Beef Smoked Sausage has just the right kick.
Recipe : Cheddar Jalapeno Sausage Bacon Kolaches
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