Practical Method to Serving Appetizing Ricciarelli
Hoping to dine Ricciarelli a best restaurant's, but for a few reasons are not able to go to restaurants. This site is going to guide you with clear ways on preparing a Ricciarelli like a famous chef made.
We hope you got insight from reading it, now let's go back to ricciarelli recipe. You can have ricciarelli using 5 ingredients and 4 steps. Here is how you do that.
To cook an extraordinary Ricciarelli, here are the components needed:
- Provide 250 g of ground almonds.
- Prepare 250 g of icing sugar, plus extra to coat.
- You need 1/2 tsp of baking powder.
- You need 2 of large free-range egg whites.
- Get 1 tsp of almond or vanilla extract.
After readying the materials, next you are good to make your appetizing Ricciarelli by following the procedures below:
- Preheat the oven to 160°C/Gas 3. In a large mixing bowl, combine the dry ingredients and add the almond or vanilla extract..
- In a separate large bowl, whisk the egg whites until stiff. Fold the egg whites into the ground almond mixture with a metal spoon. You will end up with a sticky dough..
- Prepare a flat bowl or plate with icing sugar, and a large baking tray covered with baking parchment. Form the dough into walnut sized balls then push into a rough diamond shape. Roll in icing sugar then place on the baking tray..
- Repeat until all the mixture is used up, you might need two baking trays. Bake in the oven for about 10 minutes, but keep an eye on them, the bottoms scorch easily. They should still be soft in the middle. Cool for 10 minutes on the baking tray, if you pick them up too soon they might collapse, then transfer to a wire rack..
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Recipe : Ricciarelli
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