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Half an Hour to Preparing Perfect Wholemeal Bread

Hoping to dine Wholemeal Bread a best restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with clear ways on preparing a Wholemeal Bread like a famous chef made.

Wholemeal Bread

We hope you got insight from reading it, now let's go back to wholemeal bread recipe. You can cook wholemeal bread using 7 ingredients and 12 steps. Here is how you cook it.

To prepare an unforgettable Wholemeal Bread, here are the ingridients required:

  1. Get 300 grams of whole wheat flour.
  2. Use 200 grams of strong white flour.
  3. Provide 10 grams of salt.
  4. You need 370 ml of water.
  5. Take 7 grams of fast action dried yeast.
  6. You need 2 tbsp of olive oil.
  7. Prepare 1 cup of boiling water.

After preparing the components, next you are ready to make your 5-star Wholemeal Bread by following the instructions below:

  1. Put the flour in a large bowl with the salt and yeast on either side.
  2. Chuck a tablespoon of olive oil in.
  3. Add the water, mixing with your hand in a claw shape. The mixture will be quite wet.
  4. When the mixture comes together, cover and leave to autolyse for 30 mins.
  5. After 30 mins the mixture should be slightly easier to handle. Stretch and fold a few times to give it a hand and leave to autolyse for a further 30 mins.
  6. Take the dough out of the bowl, slap it down on the work surface and slap and fold several more times, using a dough scraper to keep everything together.
  7. Oil your hands and the work surface and shape into the desired shape. This is easiest by stretching the dough to a rectangle and folding over the edges before inverting and stretching the surface until the seams meet at the bottom.
  8. Leave to prove for 40-60 mins, covered, on a baking tray or pizza tray dusted with semolina.
  9. Meanwhile preheat the oven to 220C and place a metal tray at the bottom of the oven.
  10. When the dough is light and significantly bigger, pour a cup of boiling water into the tray in the oven.
  11. Make some shallow cuts in the surface of the dough and dust with flour and sprinkle on some salt crystals.
  12. Bake for around 35 mins. If browining too quickly, turn down to 200C after 25 mins and cook for a further 15-20.

Find wholemeal bread stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Cool the bread on a wire rack. Wholemeal bread is made from flour that has been derived entirely or mostly from whole wheat grains. Unlike white flour which has been refined, wholemeal bread still contains the nutrient-rich bran, germ. The poet Pam Ayres once said, when describing her home-made wholemeal bread, that it was like 'biting into a cornfield', and that's it.

Recipe : Wholemeal Bread

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