Variety to Producing Extraordinary Pasta, Kale and Chorizo Burger
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To make an unforgettable Pasta, Kale and Chorizo Burger, below are the materials required:
- Provide of Past, onions and kale-----------------.
- You need 1/3 pound of spaghetti pasta cooked.
- Use 3 cups of uncooked kale.
- Take 1 of large sweet onion.
- Use 1-1/2 teaspoon of annatto powder.
- You need 1-1/2 teaspoon of ground paprika.
- You need 1 teaspoon of granulated garlic powder.
- You need 1/2 teaspoon of seasoned salt.
- Prepare 1/2 teaspoon of kosher salt.
- Use of Burger--------------------.
- Use 1-1/2 pound of ground chuck.
- Use 1/2 cup of Chorizo sausage mild.
- You need 1/2 teaspoon of seasoned salt.
- Use 1/2 teaspoon of ground black pepper.
- You need 1/2 teaspoon of granulated garlic powder.
After readying the components, now you are ready to prepare your tasty Pasta, Kale and Chorizo Burger by following the procedures below:
- Mix the meats and spices.
- Spray a skillet with nonstick spray. Heat a skillet. Form the burger patties. Add the patties to the hot skillet..
- Turn as needed and chop the onion..
- The oil from the sausage and burger will start rendering. Now add the onion annatto powder, garlic, kosher salt, seasoned salt, and paprika..
- Let the onion sauté just about 5 minutes before stirring..
- Stir the onion and continue to turn the burgers..
- When the burgers are done add the spaghetti and kale.
- Stir and sauté the pasta and kale. The kale will wilt and absorb the flavors. Taste and adjust spices to your desired taste..
- When the kale is done add the pasta, onions, and kale to a plate.
- Top with the burgers serve I hope you enjoy!!.
Recipe : Pasta, Kale and Chorizo Burger
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