Practical Way to Preparing Yummy Big potato stuff Parantha aloo ka paratha
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To cook an unforgettable Big potato stuff Parantha aloo ka paratha, here are the materials required:
- Use of Paratha stuffing.
- Provide 6 of boiled potatoes.
- You need 1 tsp of cumin seeds powder.
- Provide 1 tsp of red chilli powder.
- Prepare 1 tsp of garam masala powder.
- Use 1 pinch of hing/asafoetida.
- Prepare To taste of Salt.
- Take 2 tbsp of coriander leaves chopped.
- Prepare of For paratha dough.
- You need 1 cup of wheat flour.
- Take 1/2 cup of refined flour.
- Use 2 tbsp of semolina.
- You need Pinch of salt.
- Prepare 2 tsp of oil.
- Take as needed of Water.
After readying the ingridients, next you are good to prepare your appetizing Big potato stuff Parantha aloo ka paratha by following the procedures below:
- Assalamualaikum, Take a bowl add boil potatoes,then mashed potatoes all together,then add all spices & coriander leaf mix well keep aside,.
- Now,take a bowl add wheat flour,plain flour,semolina,salt,oil mix well together then add water as needed,then kheaded a soft dough,now,take a little dough make a round ball then flat the dough ball,now add potato stuffing,.
- Then rolling a Parantha,now heat a Tawa add stuff paratha,then shallow fry the paratha,.
- Now,ready to serve with lassi and chutney..
This simple recipe makes four parathas. A pan-fried flatbread stuffed with a filling of mashed potatoes. In this recipe, we take you through the process of mixing, stuffing, rolling, and frying the perfect 'parathas'. Alu porota or 'alu paratha' is wildly popular all over South Asia—no dhaba scene is complete without the sight of hot. Aloo paratha recipe is very easy to make.
Recipe : Big potato stuff Parantha aloo ka paratha
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step by step to make Big potato stuff Parantha aloo ka paratha
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