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Practical Method to Preparing Tasty Lauretti

Wishing to eat Lauretti a top restaurant's, but for a few causes are not able to go to restaurants. This page gonna help you with helpful procedures on preparing a Lauretti like a famous chef made.

Lauretti

We hope you got insight from reading it, now let's go back to lauretti recipe. You can cook lauretti using 8 ingredients and 4 steps. Here is how you achieve it.

To cook an unforgettable Lauretti, below are the ingridients required:

  1. Take 1 of medium courgette (200g) spiralized.
  2. Take 1 of large carrot (150g) spiralized.
  3. Use 50 g of cherry tomatoes.
  4. Get 25 g of salted black olives,.
  5. You need 2 of garlic cloves.
  6. Prepare 15 g of anchovies in olive oil.
  7. Prepare of small dried chilli crumbled or a pinch of chilli flakes.
  8. Take of few basil leaves (optional).

After preparing the materials, now you are good to cook your appetizing Lauretti by following the instructions below:

  1. Spiralize the courgette and carrot. If you don't have a spiralizer use a peeler and shave into long strips..
  2. To make the sauce, crush 3-4 anchovies and a little of the oil with the garlic, olives, tomatoes and the dried chilli and cook for 2-3 minutes..
  3. Steam or drop the courgette and carrot in boiling water for 1 minute (cook too long and they will soak up too much water and become mushy)..
  4. Drain the courgette and carrot, add the sauce, combine and serve adding a few shredded basil leaves..

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Recipe : Lauretti

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step by step to make Lauretti

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