Best Advice to Homemade 5-Star Salty Ajwain paratha
Hoping to dine Salty Ajwain paratha a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with useful instructions on producing a Salty Ajwain paratha like a famous chef made.
We hope you got benefit from reading it, now let's go back to salty ajwain paratha recipe. To make salty ajwain paratha you only need 4 ingredients and 5 steps. Here is how you cook that.
To prepare an unforgettable Salty Ajwain paratha, here are the components needed:
- Get 1 cup of wheat flour dough.
- Prepare 1/2 tsp of ajwain.
- You need 1 tsp of salt.
- Get 2 tbsp of ghee.
After preparing the ingridients, next you are ready to prepare your appetizing Salty Ajwain paratha by following the guidances below:
- Make small balls with the dough.
- Roll the ball spread ghee sprinkle salt and ajwain and bind it.
- Roll it again.
- Put paratha on hot tawa and shallow fry from both sides.
- Serve with achar or tea.
Recipe : Salty Ajwain paratha
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