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Reference to Producing Tasty Whole Wheat Jaggery Loaf

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Whole Wheat Jaggery Loaf

We hope you got insight from reading it, now let's go back to whole wheat jaggery loaf recipe. You can have whole wheat jaggery loaf using 9 ingredients and 5 steps. Here is how you do that.

To cook an unforgettable Whole Wheat Jaggery Loaf, here are the ingridients needed:

  1. You need 1&1/2 cup of wheat flour.
  2. Take 1 cup of Jaggery (grated).
  3. Get 1/2 cup of oil.
  4. Get 1 cup of milk (at room temperature).
  5. Get 1 tbsp of lemon juice.
  6. Prepare 1 tsp of baking powder.
  7. Prepare 1/2 tsp of baking soda.
  8. Take 1/2 tsp of Cardamom powder.
  9. Get 3 tbsp of chopped almonds.

After readying the components, next you are good to cook your 5-star Whole Wheat Jaggery Loaf by following the instructions below:

  1. Take 3/4 cup milk and add lemon juice in it. Mix it well and keep aside for 10 min. After 10 min milk is curdled and converted into buttermilk..
  2. Now take loaf mould place parchment paper and grease it keep aside..
  3. Now mix wheat flour, baking powder and baking soda and sieve it twice. In a separate mixing bowl take jaggery and add oil in it. Mix it well and break the jaggery lumps. Now add prepared buttermilk in the mixture and mix it until jaggery melts completely. Now add dry ingredients mixture in it and give it a good mix. Adjust the batter consistency by remaining milk. It should be in pouring consistency. At last add Cardamom powder and almonds in it..
  4. Pour the batter in the greased loaf mould and garnish with some almonds on it..
  5. Put the mould in a preheated kadai(I have used salt in kadai) close the lid and bake it for 25 - 30 min on low flame. Check it by inserting knife in it, if come out clean than it's done otherwise back it for 2-5 min more. After that take out the mould and let it cool down to the room temperature. Take a knife and run it along the edges of mould to loose the cake and carefully demould it on a plate. Your delicious cake is ready to serve. Serve fresh it is too much delicious..

This cake is made with wheat flour and instead of sugar I used jaggery in this. Both are very healthy for you. This is a healthier cake to celebrate your valentine. Some people think that if you need to eat healthy foods then you have go on a tasteless diet…But the whole point about this cake is, you don't. A hearty recipe for whole wheat winter loaf.

Recipe : Whole Wheat Jaggery Loaf

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