Practical Way to Serving Tasty Almond Cake (eggless)
Hoping to dine Almond Cake (eggless) a best restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to guide you with helpful instructions on cooking a Almond Cake (eggless) like a famous chef made.
We hope you got benefit from reading it, now let's go back to almond cake (eggless) recipe. To make almond cake (eggless) you need 7 ingredients and 9 steps. Here is how you achieve it.
To cook an unforgettable Almond Cake (eggless), here are the ingridients needed:
- Take 200 grams of yoghurt/curd (I use onken natural set).
- Take 200 grams of sugar.
- Take 200 grams of plain flour.
- Get 100 gms of oil.
- Prepare 5 grams of soda bi carb.
- Take 40 grams of almond powder (I ground it at home in a food processor).
- Prepare of almond flakes of 8-10 almonds for garnishing.
After preparing the ingridients, next you are ready to make your 5-star Almond Cake (eggless) by following the guidances below:
- Preheat the oven at 150 degrees.
- Grease and line the loaf mould with parchment paper.
- In a large bowl mix yoghurt and sugar until sugar is dissolved.
- In a separate bowl sieve the flour and soda bi carb and add almond powder and mix well.
- Add dry ingredients to the curd and sugar mixture and beat well.
- Add the oil and fold the mixture until uniform.
- Garnish with almond flakes and bake at 150 degrees for 55-60 minutes.
- Let it completely cool..
- Demould, cut and serve.
Eggless Cakes are so popular because they can be enjoyed by everybody - whether vegetarian or not! So, they are ideal for parties. See more ideas about Eggless cake, Eggless baking, Eggless recipes. Eggless Almond and Cashew Cake Recipe, Learn how to make Eggless Almond and Cashew Cake (absolutely delicious. Grease the baking pan and apply some ghee.
Recipe : Almond Cake (eggless)
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