Practical Way to Serving Appetizing Easy spicy Chicken Curry
Hoping to eat Easy spicy Chicken Curry a 5-star restaurant's, but for a few causes are not able to go to restaurants. This site is going to guide you with helpful procedures on preparing a Easy spicy Chicken Curry like a famous chef made.
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To cook an unforgettable Easy spicy Chicken Curry, here are the components required:
- Take 6-8 pieces of mixed chicken portions.
- Provide 1 of Medium onion diced.
- Take 2 cloves of crushed garlic.
- Prepare 3 of whole Star Aniseed @spicedup.
- Take 2 of Cassia rounds @spicedup.
- Get 1 tsp of Tumeric @Spicedup.
- Get 2 tbsp of roasted masala @Spicedup.
- Use 1 tsp of cumin @Spicedup.
- You need 1 tsp of garam masala @Spicedup.
- You need 1/2 tsp of ginger powder @Spicedup.
- Prepare 1 cup of chicken stock or cube.
- Take 1 can of tinned diced tomotoe.
- You need 4 of medium potatoes cubed.
- Provide 1 tsp of sugar optional.
- You need 1/2 cup of water 100ml.
- Prepare to taste of Salt and pepper.
- Use 1/2 cup of Fresh diced Coriander.
- Take of Serve with basmati rice.
After readying the ingridients, now you are ready to make your tasty Easy spicy Chicken Curry by following the instructions below:
- Cut and trim chicken pieces.
- Heat cooking oil add onions, crushed garlic, star aniseed, Cassia rounds till onions are soft and translucent.
- Season the chicken with turmeric, roasted masala, cumin, garam masala, ginger. Add the chicken to the pot and cooked till brown.
- Add the cubed or powder chicken stock, tinned diced tomatoes, water 100ml, 1/2 tsp sugar, salt ans pepper to taste..
- Add the cubed potatoes..
- Mix well and bring to a boil. Simmer for 45-60 mins, until the potatoes Are soft and the sauce has thickened.
Recipe : Easy spicy Chicken Curry
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