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Practical Method to Cooking 5-Star Banana Bread Porridge

Wishing to dine Banana Bread Porridge a top restaurant's, but for a few reasons are not able to go to restaurants. This site is going to guide you with helpful instructions on producing a Banana Bread Porridge like a famous chef made.

Banana Bread Porridge

We hope you got insight from reading it, now let's go back to banana bread porridge recipe. To cook banana bread porridge you only need 12 ingredients and 4 steps. Here is how you cook that.

To prepare an unforgettable Banana Bread Porridge, here are the materials required:

  1. Prepare 40 g of porridge oats.
  2. Take 180 ml of milk/water.
  3. Provide of Semi-skimmed or dairy free (Almond works well).
  4. Get 1 of large banana: ½ mashed and ½ sliced (if want caramelised bananas).
  5. Use 2 tsp of maple syrup/honey.
  6. Provide 1/4 tsp of cinnamon.
  7. Provide 1/2 tsp of vanilla extract.
  8. Provide Pinch of salt.
  9. Prepare of Small handful of chopped almonds.
  10. Prepare of To serve.
  11. You need of Small handful toasted flaked almonds.
  12. Provide of Caramelized bananas.

After readying the materials, next you are good to make your appetizing Banana Bread Porridge by following the procedures on this section:

  1. Heat the oats, milk/water, mashed banana, chopped almonds, cinnamon and vanilla in a saucepan over a medium-low heat..
  2. Cook for 5 minutes until the oats are cooked and the texture is as desired (add more milk if you want it thinner)..
  3. Whilst the porridge is cooking, cook the caramelised bananas. In a non-stick frying pan, place the sliced bananas and cover with the maple syrup. Cook over a medium heat, flipping gently occasionally, until golden brown and soft..
  4. Pour into a bowl and serve with the toasted flaked almonds and a dash of honey/maple syrup if desired..

Recipe : Banana Bread Porridge

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