Practical Method to Homemade Appetizing Healty Palak wraps with Paneer Stuffing
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To make an extraordinary Healty Palak wraps with Paneer Stuffing, below are the components needed:
- Prepare of For Palak Parathas.
- Get 2 cups of Wheat flour.
- Use 1 cup of Blanched and pureed palak.
- You need 1/2 tsp of Red chilli powder.
- Provide 1/2 tsp of Haldi.
- Provide 1 tsp of Ajwain.
- Get 2 tsp of Oil.
- You need to taste of Salt.
- Get 150 gms of cubed Onion.
- Get 100 gm of Paneer large cut into squares.
- Prepare 1/4 tsp of Haldi.
- Prepare 1/2 tsp of Red chilli powder.
- Get 1/2 tsp of Dhania powder.
- Get 1/2 tsp of Garam masala.
- Get 1 tsp of Tomato ketchup.
- Prepare 1 tbsp of mayonnaise.
- Use of For Paneer Stuffing.
After preparing the ingridients, now you are good to cook your 5-star Healty Palak wraps with Paneer Stuffing by following the instructions on this section:
- 1. Make the dough with the wheat flour and other ingredients. 2. Make parathas and keep them ready. 3. For paneer stuffing, take Oil in a pan add onion and saute. Add all dry masalas. Add paneer salt and make a dry stuffing..
- 4. Once cool add ketchup and mayonnaise to it. 5. Now add the stuffing to the parathas and serve hot..
- 6. Becauseof the ketchup and mayonnaise it's saucy so we need no dips along this roll 7. Happy cooking...
Recipe : Healty Palak wraps with Paneer Stuffing
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Simple tips to make Healty Palak wraps with Paneer Stuffing
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