Half an Hour to Cooking Yummy Sweet Ribs

Hoping to dine Sweet Ribs a best restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to help you with clear ways on cooking a Sweet Ribs like a famous chef made.

We hope you got benefit from reading it, now let's go back to sweet ribs recipe. To make sweet ribs you only need 15 ingredients and 8 steps. Here is how you achieve it.

To make an unforgettable Sweet Ribs, here are the ingridients required:

1. Use 10 lb of St. Louis Pork Ribs.
2. You need of Dry Rub.
3. Provide 1/4 cup of salt.
4. Use 1/4 cup of white sugar.
5. Get 2 tbsp of brown sugar.
6. Use 2 tbsp of black pepper.
7. Provide 2 tbsp of onion powder.
8. Prepare 1 tbsp of garlic powder.
9. You need 2 tbsp of chili powder.
10. Get 1 tbsp of paprika.
11. You need 1 tbsp of ground cumin.
12. You need of Base.
13. Prepare 1 cup of apple juice.
14. You need 1/4 cup of packed brown sugar.
15. Prepare 1/4 cup of bbq sauce.

After preparing the ingridients, now you are ready to cook your 5-star Sweet Ribs by following the guidances on this section:

1. Cut the lemons in halves. Squeeze and rub on the ribs. Let sit for 5 minutes prior to dry rub..
2. Stir or blend the dry rub ingredients together.
3. Rub the spice mix on the ribs on all sides. Wrap in plastic wrap and refrigerate for at least 30 minutes prior to cooking..
4. Preheat grill to 300°F Fahrenheit or medium-low..
5. Place meat side down on the grill for 45-60 minutes. Meat can touch but do not stack. Watch closely because flame will grow.
6. After first hour, flip to bone side down. Every 30 minutes rub or brush some of the base on both sides of the rib..
7. Ribs will be ready when the meat is pulled back off the bone, and the meat can pass the crack test (meat begins to crack when picked up by tongs in the middle)..
8. OPTIONAL: Wrap meat in aluminum foil for 15 minutes to allow the juices to be absorbed into the meat one last time..

Recipe : Sweet Ribs

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Simple tips to make Sweet Ribs

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