Fast Guide to Serving Yummy Brinjal fritters
Hoping to dine Brinjal fritters a top restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna help you with helpful instructions on cooking a Brinjal fritters like a famous chef made.
We hope you got insight from reading it, now let's go back to brinjal fritters recipe. You can cook brinjal fritters using 14 ingredients and 6 steps. Here is how you do it.
To make an extraordinary Brinjal fritters, below are the ingridients needed:
- Provide 4 of brinjals.
- Get as needed of Oil to fry.
- Prepare of Masala.
- You need 1/4 cup of Coriander leaves.
- Get 10-12 of curry leaves.
- Take 2-3 of green chillies.
- You need 3 of garlic cloves.
- You need 1/2 tsp of cumin seeds.
- You need 1/4 tsp of ajwain/carom seeds.
- Provide of For batter.
- Use 1/2 cup of Besan/gram flour.
- Provide 1 tsp of red chilli powder.
- Get 1 pinch of baking soda.
- Prepare to taste of Salt.
After readying the materials, now you are ready to make your appetizing Brinjal fritters by following the procedures on this section:
- Cut brinjal into roundles and keep in water.
- Make a coarse paste of the ingredients under masala without adding water.
- Now apply the masala on one side of the brinjal piece and keep another one on top like sandwich.. Apply on all pieces and keep aside...
- Now prepare the batter, it should not be too thick or too thin.
- Now dip the prepared brinjal in the batter and deep fry on medium flame till golden brown and crisp...
- Serve with green chutney and ketchup.
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Recipe : Brinjal fritters
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Simple tips to make Brinjal fritters
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