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Good Idea to Cooking Extraordinary Bang bang cauliflower

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Bang bang cauliflower

We hope you got benefit from reading it, now let's go back to bang bang cauliflower recipe. You can cook bang bang cauliflower using 18 ingredients and 7 steps. Here is how you achieve it.

To prepare an unforgettable Bang bang cauliflower, below are the ingridients needed:

  1. Prepare 1 of cauliflower.
  2. Prepare of For the batter.
  3. Get 300 ml of unsweetened almond milk (or could use soy or oat milk).
  4. Prepare 200 g of brown rice flour (can substitute with plain flour).
  5. Prepare of For the coating.
  6. Get 200 g of brown rice flour (can substitute with plain flour).
  7. Get 2 teaspoons of paprika.
  8. You need 1 teaspoon of ground cumin.
  9. Use of Sprinkling of sea salt.
  10. Use of For the sauce.
  11. Get 4 tablespoons of tomato puree.
  12. Prepare of Juice of 1 lemon.
  13. Get 4 tablespoons of sriracha.
  14. Provide 1 teaspoon of honey.
  15. You need 2 tablespoons of cyder vinegar.
  16. Use 2 tablespoons of sweet chilli sauce.
  17. Get 1 clove of garlic crushed.
  18. Get 1 teaspoon of hot chilli sauce (this can be optional - feel free to leave out if you don't like spice).

After readying the materials, now you are good to prepare your tasty Bang bang cauliflower by following the instructions below:

  1. Cut the cauliflower into bite-sized chunks, a few cm long. Don't worry about cutting them quite small - the smaller pieces will get really crispy in the oven.
  2. Prepare the paste to dip the cauliflower pieces into by mixing the batter ingredients together in a mixing bowl..
  3. Prepare the flour coating for the cauliflower, by mixing the coating ingredients together in a mixing bowl..
  4. Prepare the cauliflower pieces for the oven. For each piece, first dip into the batter mixture, shaking off any excess, then roll in the coating mixture before placing onto a baking tray..
  5. Put the cauliflower into the oven for 25 minutes. After this time, remove the cauliflower from the oven - and sprinkle some cooking oil over the cauliflower, then return the tray to the oven for a further 5 minutes. This will allow the pieces to get crispy edges. After 5 minutes check the cauliflower - if the edges are not yet crispy to touch you can return them to the oven for a few more minutes until they crisp up..
  6. Make the sauce by mixing the sauce ingredients together in a bowl. You can taste the sauce and add extra of a particular ingredient to you taste. (For example I added extra hot chilli sauce)..
  7. Finally, coat the cauliflower pieces with the sauce, mix well and serve..

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Recipe : Bang bang cauliflower

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Simple tips to make Bang bang cauliflower

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