Variety to Serving Extraordinary Sultana Scones
Hoping to eat Sultana Scones a luxurious restaurant's, but for some causes are not able to go to restaurants. This page is going to guide you with useful procedures on cooking a Sultana Scones like a famous chef made.
We hope you got benefit from reading it, now let's go back to sultana scones recipe. To make sultana scones you need 6 ingredients and 1 steps. Here is how you achieve that.
To make an unforgettable Sultana Scones, here are the components required:
- Provide 1 lb of Self Raising flour.
- Provide 1 teaspoon of salt.
- Take 4 Oz of Sugar.
- Take 1/2 pint of milk.
- Get 4 Oz of Butter/ Marg.
- Take 4 oz of Sultanas (optional).
After readying the ingridients, now you are good to prepare your appetizing Sultana Scones by following the guidances on this section:
- Combine all ingredients. Roll out to 1/2 in thick. Press out rounds with pastry cutter. Brush top of each with beaten egg/ or milk Bake for 10/15 minutes in preheated oven at 180 deg.
This is a basic scone recipe I make sweet and delicious with the addition of a handful of sultanas. A sweet twist on the classic. You can choose how crusty or how soft the sides of your scones are by adjusting how closely you place them on the baking sheet. Rub the low fat spread into the flour, using your fingertips, until it. My Favourite Scone Recipes "Sultana scones" was the second item I made when I started blogging, but the photos were so bad, I never got round to posting it.
Recipe : Sultana Scones
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Simple tips to make Sultana Scones
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