Fast Guide to Homemade 5-Star Raspberry Bakewell Cake
Wishing to dine Raspberry Bakewell Cake a best restaurant's, but for some causes are not able to go to restaurants. This recipe gonna guide you with helpful procedures on cooking a Raspberry Bakewell Cake like a famous chef made.
We hope you got benefit from reading it, now let's go back to raspberry bakewell cake recipe. You can have raspberry bakewell cake using 9 ingredients and 5 steps. Here is how you do that.
To prepare an extraordinary Raspberry Bakewell Cake, below are the ingridients needed:
- Use 140 gr of softened butter.
- Provide 140 gr of golden caster sugar.
- Get 140 gr of self-raising flour.
- Provide 140 gr of ground almond.
- Prepare 2 of eggs.
- Get 1 tsp of vanilla extract.
- Get 250 gr of raspberry.
- Use 2 tbsp of flaked almonds.
- You need of Icing sugar.
After preparing the materials, next you are good to make your appetizing Raspberry Bakewell Cake by following the guidances on this section:
- Get all your ingredients together..
- Heat the oven to 180C and line a 20 cm loose bottomed cake tin with parchment paper..
- Blitz butter, eggs, ground almonds, sugar, flour, egg and vanilla extract in a food processor until well combined..
- Spread half of the cake mix over the cake tin and smooth over the top. Scatter the raspberries over and then roughly spread the remaining cake mixture on top. Scatter with flaked almonds and bake for 50 minutes until golden..
- Let the cake cool, remove from the tin and dust with icing sugar..
Recipe : Raspberry Bakewell Cake
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