Practical Method to Cooking Tasty Soyabean fry
Wishing to dine Soyabean fry a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page is going to help you with helpful procedures on preparing a Soyabean fry like a famous chef made.
We hope you got benefit from reading it, now let's go back to soyabean fry recipe. You can cook soyabean fry using 6 ingredients and 4 steps. Here is how you do it.
To cook an unforgettable Soyabean fry, here are the components required:
- Use 1/2 cup of Soyabean.
- Provide 1 of onion.
- Provide 1 of Tomato.
- Get to the taste of Salt.
- Use as per taste of Red chilli powder.
- Prepare As needed of Turmeric powder.
After preparing the ingridients, next you are good to prepare your 5-star Soyabean fry by following the instructions on this section:
- Boil soyabean in a hot water for 5 minutes.
- Put oil in a pan add onion, tomato in it..
- Add salt, red chilli powder and turmeric powder in it..
- Add boiled soyabean then cook for 5 minutes..
Garnish with some green coriander sprigs and its ready to serve. Serve this sabzi steaming hot and relish eating. Suggestions: Instead of tomato paste you can use finely chopped tomatoes as well and grated chilly-ginger can be used for making this sabzi. How to make Soya Chunks Fry Recipe - Dry Soya Chunk Sabzi - Nutrela/Soya Chunks Dry Masala - Soya Chunk Recipe - Indian Vegetarian Recipe. "SUBSCRIBE" here t. full recipe: http://hebbarskitchen.com/soya-chunks-fry-recipe-meal-maker-fry/ download android app: https://play.google.com/store/apps/details?id=com.hebbars. This soya chunks masala dry / stir-fry recipe is an easy, healthy and tasty side-dish.
Recipe : Soyabean fry
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Simple tips to make Soyabean fry
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