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Good Idea to Cooking Appetizing Semolina Custard Pudding

Wishing to dine Semolina Custard Pudding a luxurious restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna help you with clear instructions on cooking a Semolina Custard Pudding like a famous chef made.

Semolina Custard Pudding

We hope you got benefit from reading it, now let's go back to semolina custard pudding recipe. You can have semolina custard pudding using 8 ingredients and 3 steps. Here is how you cook it.

To make an unforgettable Semolina Custard Pudding, here are the components required:

  1. Use 300 ml of Milk *about 1 & 1/4 cups.
  2. Use 1/4 cup of Semolina *OR coarsely ground wheat.
  3. Prepare 1 tablespoon of Caster Sugar.
  4. You need 1 of Egg Yolk.
  5. Use 2 tablespoons of Sultanas.
  6. Use 1/2 teaspoon of Vanilla Extract *optional.
  7. Provide of Thickened Cream.
  8. Provide of Your Favourite Topping *e.g. Cinnamon Sugar, ‘Milo’, Flaked Almonds, Jam, Fruit, etc.

After readying the ingridients, now you are good to prepare your tasty Semolina Custard Pudding by following the guidances below:

  1. Combine Milk, Semolina, Caster Sugar and Egg Yolk in a saucepan. Bring to the simmer over medium heat, stirring often..
  2. Reduce heat to low, add Sultanas and cook, stirring constantly, until the mixture thickens..
  3. Pour some Cream over and enjoy with your favourite topping. I love Cinnamon Sugar..

Recipe : Semolina Custard Pudding

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