Practical Method to Producing Tasty Dry Fruit Jaggery balls

Wishing to eat Dry Fruit Jaggery balls a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This site gonna help you with useful procedures on preparing a Dry Fruit Jaggery balls like a famous chef made.

We hope you got benefit from reading it, now let's go back to dry fruit jaggery balls recipe. You can have dry fruit jaggery balls using 5 ingredients and 6 steps. Here is how you do it.

To cook an unforgettable Dry Fruit Jaggery balls, below are the materials required:

1. Use 1 cup of Jaggery.
2. Use 10-15 of Almonds.
3. Take 10-15 of Cashew.
4. Take 1/2 cup of Sugar.
5. Provide 1/2 teaspoon of Ginger powder.

After preparing the materials, now you are good to cook your appetizing Dry Fruit Jaggery balls by following the procedures on this section:

1. Take a pan..
2. Add Jaggery and melt on a slow flame..
3. When Jaggery melt, add dry fruits and mix well..
4. Add sugar and ginger powder and mix well..
5. Take some mixture and make balls. It's ready..
6. Serve it in a air tight container jar..

Recipe : Dry Fruit Jaggery balls

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Simple tips to make Dry Fruit Jaggery balls

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Although prepared from limited ingridients, but the perfect taste of the Dry Fruit Jaggery balls you will serve using this recipe is a guarantee. Limited ingridients is one of the case which causes many people choose not to cook. So, if you wish your family to be able to serve remarkable food with limited ingridients, share this recipe so that they will be able to get this helpful recipe.

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