Practical Method to Producing 5-Star Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free)
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We hope you got benefit from reading it, now let's go back to peanut butter and banana overnight oats (vegan and gluten-free) recipe. To make peanut butter and banana overnight oats (vegan and gluten-free) you need 12 ingredients and 0 steps. Here is how you cook that.
To cook an unforgettable Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free), here are the components required:
- Take 1 of Banana Large (about 1/2 Cup).
- Get 1/4 cup of Creamy Peanut Butter.
- Get 1 cup of gluten-free rolled oats.
- Get 1 cup of unsweetened almond milk.
- Provide 1 tbsp of chia seeds (optional).
- Prepare 1/2 tsp of vanilla extract.
- Take 1/2 tsp of ground cinnamon.
- Prepare 1 tsp of light agave or honey (You may use more if you like sweeter oatmeal.).
- Prepare of Optional Toppings.
- Use 1 of Sliced Bananas.
- You need 1 of Dark chocolate shavings or chips.
- Get 1 of Coconut shavings.
After readying the components, next you are good to cook your 5-star Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free) by following the procedures below:
Leave mixture in bowl or pour oatmeal into a mason jar, cover, and place in the refrigerator overnight. Remove from fridge when ready to eat and stir. Add mashed banana, peanut butter, milk, brown sugar, and vanilla to a small mixing bowl. Add in the oats and chia seeds and mix until combined. If desired, top with your favorite toppings.
Recipe : Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free)
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instruction to make Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free)
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