Half an Hour to Preparing Appetizing Sweet Chapathi

Hoping to dine Sweet Chapathi a best restaurant's, but for a few causes are not able to go to restaurants. This page is going to help you with helpful procedures on preparing a Sweet Chapathi like a famous chef made.

We hope you got benefit from reading it, now let's go back to sweet chapathi recipe. You can cook sweet chapathi using 10 ingredients and 10 steps. Here is how you achieve that.

To make an extraordinary Sweet Chapathi, here are the ingridients required:

1. Take 1 glass of Chana dal (split Bengal gram).
2. Prepare 1&1/2 cup of grated gud(jaggery).
3. Prepare 1&1/2 cup of Wheat flour.
4. Get 1/4 teaspoon of Elaichi powder (Cardamom powder).
5. Prepare 1 small glass of Vegetable Oil.
6. Get Pinch of salt.
7. You need 1 tablespoon of ghee.
8. Provide 1/4 teaspoon of of haldi (turmeric).
9. Take 1 small cup of freshly grated coconut.
10. Take 1 medium cup of rice flour.

After preparing the materials, next you are good to make your appetizing Sweet Chapathi by following the guidances below:

1. Pressure cook Chana dal for four whistles. Let it cool down till it becomes a little warm..
2. Once it's warm, in a blender make a fine paste of it..
3. In a heated pan, add little ghee and Chana dal paste Then add coconut and jaggery. Add elaichi powder. Cook it till it becomes a smooth dough..
4. In a bowl, take Wheat flour add a pinch of salt, and one fourth teaspoon of turmeric powder. Make a soft dough adding water a little bit at a time. Keep it aside for an hour..
5. Make round balls of dough and chana dal paste and keep aside..
6. Take the Wheat flour ball and add little oil to it and make small Chapathis..
7. In the middle of the chapathi, place chana dal ball.Cover the entire ball with dough..
8. Roll them into Chapathis using rice flour..
9. Then place it on a heated tawa and roast them applying oil on both the sides on a medium flame..
10. Serve it with ghee..

Recipe : Sweet Chapathi

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step by step to make Sweet Chapathi

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