Reference to Serving Tasty Pork with spicy orange cranberry sauce
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To cook an unforgettable Pork with spicy orange cranberry sauce, here are the components required:
- You need 1 teaspoon of chili powder.
- Prepare 1/2 teaspoon of ground cumin.
- Provide 1/4 teaspoon of ground allspice.
- Prepare 1/4 teaspoon of salt.
- Prepare 1/4 teaspoon of black pepper.
- Use 4 of boneless pork chops about 1 pound.
- Get 1 tablespoon of canola oil.
- You need 1 cup of whole cranberry sauce.
- Take 1/2 teaspoon of grated orange peel.
- Use 1/4 teaspoon of ground cinnamon.
- Prepare 1/8 teaspoon of red pepper flakes.
After readying the components, now you are ready to make your appetizing Pork with spicy orange cranberry sauce by following the guidances on this section:
- Combine chili powder cumin allspice salt black pepper in small bowl. Mix well. Sprinkle evenly over both sides of chops. Set aside..
- Place oil in large nonstick skillet over medium heat. Add chops cook 4 to 5 minutes on each side or until barely pink in center..
- Combine cranberry sauce orange peel cinnamon and red pepper flakes in small bowl. Mix well. Serve sauce with pork chops..
It should be thick and saucy, but still spoonable. At first prepare sauce: — pour cranberries in saucepan or pan with thick bottom, add fresh juice, sugar and stirring bring to boil. Mix broth, dried cranberries, orange juice concentrate, mustard, and cornstarch until smooth. Meanwhile, combine orange marmalade, cranberries, mustard and TABASCO® Sauce in medium bowl. Preparation Melt butter in heavy medium skillet over medium heat.
Recipe : Pork with spicy orange cranberry sauce
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