Recommendation to Producing Extraordinary Sweet crepe cake
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To make an extraordinary Sweet crepe cake, below are the ingridients needed:
- You need of Batter.
- Provide 250 grams of flour.
- Take 1 pinch of salt.
- Get 3 of eggs.
- Use 50 grams of caster sugar.
- Get 500 ml of milk.
- Provide 50 grams of butter, melted.
- Prepare of Chantilly.
- Provide 200 ml of whipping cream.
- Prepare 40 grams of icing sugar.
- You need 200 grams of strawberry jam.
- Get 1 of Icing sugar for dusting.
- Use 1/2 cup of edible flowers.
After readying the materials, next you are ready to prepare your tasty Sweet crepe cake by following the instructions on this section:
- Place the flour in a mixing bowl and make a well in the centre. Add eggs, salt and sugar. Add a little bit of milk and whisk until smooth. Add the rest of the milk and whisk..
- Rest batter for at least 2 hours in the fridge. Strain and add melted butter. Brush pan with butter and place over low heat. Make sure the pan is not smoking hot! Pour enough batter to coat the base in a thin layer. Cook for 30 secs on each side. Repeat stacking 10 crepes up..
- In a mixing bowl, combine the cream and icing sugar and beat on medium to high speed until thick and stiff. Put in refrigerator to chill..
- Using a spatula, spread the jam and Chantilly between the two crepes. Continue to do until 10 crepes are done. You can use a ring mould to help you. Dust the top with icing sugar and decorate with edible flowers..
- Bon apetite!.
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Recipe : Sweet crepe cake
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