Half an Hour to Producing Tasty Mini Oreo Cheesecakes with Chocolate Ganache
Do you want to know ways to pass the week with healthy but delicious meals that will make you feel happy? This healthy, simple but delicious Mini Oreo Cheesecakes with Chocolate Ganache recipe is the answer.
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To make an extraordinary Mini Oreo Cheesecakes with Chocolate Ganache, here are the components needed:
- You need of Oreo Crust.
- Take 6 of full Oreos, crushed.
- Use 1 tablespoon (14 g) of unsalted butter, melted.
- You need of Oreo Cheesecake Filling:.
- Get 6 oz (170 g) of brick-style cream cheese, room temperature.
- Get 1/4 cup (61 g) of sour cream, room temperature.
- Prepare 1/4 cup (50 g) of white granulated sugar.
- Get 1/4 tbsp of vanilla extract.
- Provide 1/8 tsp of fine sea salt.
- Get 1 tbsp (8 g) of all purpose flour.
- Use 1 of large egg, room temperature.
- Get 2 of full Oreos, crushed.
- You need 1/3 cup of Chocolate Ganache (see recipe).
After preparing the components, now you are good to make your appetizing Mini Oreo Cheesecakes with Chocolate Ganache by following the instructions below:
These epic Oreo Cheesecake Bites have an Oreo These Mini Oreo Cheesecakes will be loved by adults and kids because of the cookies and cream flavor the Oreos give these cheesecake bites. Whole Oreo cookies make a fun and tasty crust for chocolate-topped mini cheesecakes. I spooned just a little ganache in the center of each one (boy I made way too much ganache) until it was basically level. A creamy rich chocolate cheesecake baked on an Oreo crust and then topped with chocolate ganache. No one will be able to resist this delicious mini dessert.
Recipe : Mini Oreo Cheesecakes with Chocolate Ganache
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instruction to make Mini Oreo Cheesecakes with Chocolate Ganache
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