Half an Hour to Cooking Perfect Chocolate mousse - made with tofu (vegan)
Hoping to eat Chocolate mousse - made with tofu (vegan) a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with clear ways on cooking a Chocolate mousse - made with tofu (vegan) like a famous chef made.
We hope you got insight from reading it, now let's go back to chocolate mousse - made with tofu (vegan) recipe. You can cook chocolate mousse - made with tofu (vegan) using 6 ingredients and 3 steps. Here is how you achieve it.
To prepare an extraordinary Chocolate mousse - made with tofu (vegan), below are the components needed:
- Take 300 g of pack silken tofu.
- Provide 1/4 cup of cacao powder.
- Get 2 tbsp of maple syrup.
- You need 1 tsp of vanilla extract.
- Take 1 tsp of ground cinnamon.
- Provide of raspberries.
After readying the ingridients, next you are ready to cook your 5-star Chocolate mousse - made with tofu (vegan) by following the guidances below:
- Drain the tofu. Add everything (except the raspberries) to the blender. Blend on high until smooth..
- Chill in the fridge for at least 15 minutes..
- Put some raspberries into the bottom of your serving bowl. Scoop some mousse on top. I add another layer of raspberries then mousse. And decorate with a few raspberries on top. Enjoy 😋.
This recipe has become my favourite to make when I need a delicious and decadent dessert in a snap. Not to mention it is vegan and gluten-free so I never have to worry about who's coming over! Compared to a classic chocolate mousse. Lower in fats and carbs but still spoon licking delicious! The darker the chocolate you use the better.
Recipe : Chocolate mousse - made with tofu (vegan)
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