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Reference to Producing Extraordinary Baked Chicken Thighs with Tahini Sauce

Hoping to dine Baked Chicken Thighs with Tahini Sauce a luxurious restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to guide you with clear instructions on cooking a Baked Chicken Thighs with Tahini Sauce like a famous chef made.

Baked Chicken Thighs with Tahini Sauce

We hope you got insight from reading it, now let's go back to baked chicken thighs with tahini sauce recipe. You can cook baked chicken thighs with tahini sauce using 15 ingredients and 4 steps. Here is how you achieve it.

To cook an extraordinary Baked Chicken Thighs with Tahini Sauce, below are the ingridients needed:

  1. You need of Kilo chicken thighs.
  2. Prepare 1 of onion shredded.
  3. You need 1/2 cup of dry parsley.
  4. Take 3 tablespoon of yogurt.
  5. You need 2 teaspoon of salt.
  6. Use 3 tablespoon of sumac.
  7. Use 2 teaspoon of paprika.
  8. Take 3 tablespoon of lemon juice.
  9. Prepare 3 tablespoon of olive oil.
  10. Get 3 tablespoon of tahini.
  11. You need 2 teaspoon of pomegranate molasses.
  12. Provide 1 teaspoon of turmeric.
  13. Provide 1 teaspoon of pepper.
  14. Prepare 1 teaspoon of garlic powder.
  15. Provide of Vinegar lemon juice for soaking.

After readying the ingridients, next you are ready to make your tasty Baked Chicken Thighs with Tahini Sauce by following the guidances on this section:

  1. Soak chicken with lemon and vinegar with cold water for half hour make sure you slice with knife the chichen then wash and dry.
  2. Mix all the ingredients of spices to make sauce.
  3. Rub at least 10 minutes and refrigerate for 6 hours or a day.
  4. Cook for an hour at oven 375 f in 30 minutes of cooking Flip the other side the last 5 minutes broil for crispiness and color 😋.

Recipe : Baked Chicken Thighs with Tahini Sauce

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Simple tips to make Baked Chicken Thighs with Tahini Sauce

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