Half an Hour to Homemade Extraordinary Chocolate mousse
Hoping to dine Chocolate mousse a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This page is going to guide you with clear instructions on cooking a Chocolate mousse like a famous chef made.
We hope you got insight from reading it, now let's go back to chocolate mousse recipe. To make chocolate mousse you need 5 ingredients and 4 steps. Here is how you cook that.
To make an unforgettable Chocolate mousse, here are the components needed:
- Provide 10-12 of chocolate biscuits.
- Take 2-3 tsp of butter.
- Take 1 cup of heavy whipping cream.
- Prepare 1/4 cup of choco chips.
- Take 2 tsp of nutella.
After preparing the ingridients, now you are ready to cook your appetizing Chocolate mousse by following the guidances on this section:
- Grind chocolate biscuits into coarse powder. Now add melted butter. Mix properly. Now in a glass make a layer of biscuits. Keep in freeze for 10 to 15 minutes..
- Beat the heavy whipping cream and make a whipped cream. Now melt chocolate chips..
- Now mix whipped cream, nutella, and melted chocolate chips. Mix properly. Make a layer on top of biscuit layer..
- Keel in freeze for 2 hours. Then serve chilled..
That (and the delicious chocolate flavor) is why I love this recipe so much. Chocolate mousse is the decidedly decadent, old-school dessert you've been overlooking for far This chocolate mousse is the fastest, fanciest dessert I know, and the results are so creamy, rich. This Chocolate Mousse is thick, rich, creamy, and a perfect dessert for entertaining! Chocolate mousse can be a little bit tricky! Here are some tips to help you be successful with this recipe I first came across a version of this voluptuously soft, rich chocolate mousse at one of my favourite places to eat in London.
Recipe : Chocolate mousse
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step by step to make Chocolate mousse
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