Best Advice to Homemade Appetizing Oats Palak paneer tikki

Wishing to eat Oats Palak paneer tikki a best restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna help you with clear procedures on preparing a Oats Palak paneer tikki like a famous chef made.

We hope you got insight from reading it, now let's go back to oats palak paneer tikki recipe. To make oats palak paneer tikki you only need 14 ingredients and 15 steps. Here is how you do it.

To prepare an unforgettable Oats Palak paneer tikki, here are the components required:

1. Take 20-30 of blanched spinach.
2. Provide 1 cup of rolled oats.
3. Prepare 1/2 cup of grated paneer.
4. Get 6 of bread slices.
5. Provide 2 of medium boiled potatoes.
6. Provide 1/2 tsp of cumin powder.
7. Get 1/2 tsp of amchoor powder.
8. Take 1/2 tsp of chaat masala.
9. Provide 1 tsp of salt.
10. Use 2 tbsp of oil.
11. You need Few of cabbage.
12. Prepare 6 of cherry tomatoes.
13. Use As required of Tomato ketchup.
14. Use 2-3 of cheese slices.

After preparing the materials, now you are ready to make your appetizing Oats Palak paneer tikki by following the instructions on this section:

1. Chop spinach in a chopper and put it in a bowl..
2. Break 3 bread slices and crumble in chopper..
3. Grate the potatoes into bowl with spinach and mix it..
4. Add rolled oats and paneer and mix everything well..
5. Add salt, chaat masala, amchoor powder, cumin powder and bread crumbs and mix..
6. Heat oil in a non stick pan, shape the mixture into small tikkis..
7. Place the cutter over 3 bread slices and cut small rounds..
8. Place the tikki on one side of pan and shallow fry, on the other side of pan place the bread roundels and toast..
9. Cut cabbage leaves into small square, halve cherry tomatoes..
10. Switch off the heat from under the pan. Line up the bread roundels on table top. place a drop of tomato ketchup on each and top with piece of cabbage..
11. Place tikki over cabbage square..
12. Cut cheese into small square and place it on each Tikki..
13. Place a tomato piece on top and pierce a toothpick through all layers..
14. Arrange tikki on serving plate and serve by garnish with mint leaves and sauce...
15. Enjoy...

Recipe : Oats Palak paneer tikki

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