Reference to Homemade Extraordinary Tony’s Chili con Carne

Hoping to eat Tony’s Chili con Carne a luxurious restaurant's, but for a few causes are not able to go to restaurants. This page is going to guide you with clear ways on producing a Tony’s Chili con Carne like a famous chef made.

We hope you got benefit from reading it, now let's go back to tony’s chili con carne recipe. To make tony’s chili con carne you need 25 ingredients and 8 steps. Here is how you do that.

To cook an unforgettable Tony’s Chili con Carne, here are the ingridients needed:

1. Prepare 1 kg of minced beef.
2. You need 2 of x red onions.
3. Use 2 of x garlic cloves.
4. Use 1 of x red Pepper.
5. Use 1 of x spring Onion.
6. You need 8 of x cherry tomatoes.
7. Use 1 of x Bitburger beer.
8. You need 1 of x teaspoon Demerara sugar.
9. You need 1 of x small piece of dark chocolate.
10. Take of Maggie sauce.
11. Prepare 1 of x Lemon.
12. Prepare 1 of x Lime.
13. Provide of Indian Chili powder.
14. Use 2 of x dried chili 🌶.
15. Prepare of Chili Panca (spice).
16. You need of Olive oil.
17. You need of Sweet Paprika.
18. Take of Smoked Paprika.
19. Use of Cumin.
20. You need 1 of small cup of red wine.
21. Take 1 of x tomato purée.
22. You need of Grated parmigiana cheese.
23. Use 2 of x cups of Basmati rice.
24. Get pods of Cardamom.
25. Prepare of Star anise.

After preparing the ingridients, next you are good to make your 5-star Tony’s Chili con Carne by following the guidances on this section:

1. Start by getting prepared! Chop up the vegetables (quite small).
2. Heat up your pot add a small amount of olive oil. If your pan isn’t non- stick add a little more. Add your beef and cook until browned. Then add a cup of beer to the beef and let it simmer mix in with the beef. (I like to drink the rest 😉).
3. Add salt and pepper. And a small amount of wine and mix thoroughly. Then add your chopped veggies. (not the tomato’s yet!) and mix in. Add a tablespoon of Sweet Paprika and a very small amount of smoked Paprika to the beef. Add one teaspoon Indian chili powder, chili panca.
4. Add tomato Purée and the cherry tomatoes and refill the purée bottle with water and add to the beef. Mix in. As soon as it starts to bubble turn down the heat on low..
5. Add lemon juice and two finely chopped dried chilies with half a teaspoon of cumin..
6. Chop up one small piece of the dark chocolate and squeeze one lime wedge into the beef. Taste and add salt and or pepper if needed. It should be full of flavors and the heat of the chili will come after..
7. Add 2 cups of rice to a sieve and wash thoroughly then add to pot with Lid. Then with same cup add 3 cups of water put in star anis and crushed cardamom seeds and season with salt and pepper. Bring the rice to the boil then turn it back down to low heat and place on the lid. Let it cook for 10- 12 minutes. Remove star anis and cardamom seeds..
8. When the rice is finished you can serve ! Finish the plate with the grated parmigiana cheese 🧀.

MORE+ LESS This Chilli Con Carne is a Classic. This belly warming dish of meaty, spicy joy is a regular on our dinner table. Chilli con carne is a members-only food and cooking ingredient that can be created by combining spicy sauce with cooked meat. Basic Chili Con Carne With Beef and Beans. Click Play to See This Chili con Carne Recipe Come Together.

Recipe : Tony’s Chili con Carne

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