Fast Guide to Cooking Tasty Homemade gnocchi with spinach pesto

Hoping to eat Homemade gnocchi with spinach pesto a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna guide you with helpful ways on cooking a Homemade gnocchi with spinach pesto like a famous chef made.

We hope you got insight from reading it, now let's go back to homemade gnocchi with spinach pesto recipe. To make homemade gnocchi with spinach pesto you only need 16 ingredients and 8 steps. Here is how you achieve that.

To make an unforgettable Homemade gnocchi with spinach pesto, below are the materials needed:

1. Provide 30 g of cherry tomatoes.
2. Provide of Gnocchi.
3. Get 1 kg of potatoes.
4. Provide 350 g of flour.
5. Use 5 ml of salt.
6. Take 2 ml of nutmeg.
7. You need 2 of eggs, large.
8. Take 80 g of butter.
9. Prepare of Spinach pesto.
10. Prepare 50 g of baby spinach.
11. Get 20-30 ml of olive oil.
12. You need 15 ml of pine nuts.
13. Take 15 ml of lemon juice.
14. Use 20 g of parmesan cheese.
15. Get To taste of salt.
16. Get To taste of pepper.

After preparing the materials, now you are good to prepare your appetizing Homemade gnocchi with spinach pesto by following the procedures below:

1. Bake potatoes in a roasting pan in a 180°C oven for 1 hour..
2. Remove potatoes. Let cool slightly. Peel the skin off. Tip** season skins with some spices and serve as a snack..
3. Mash potatoes. Gently mix in flour, eggs, salt and nutmeg to form a soft dough..
4. Roll dough into a sausage form about 1.5cm thick. Cut about 1cm blocks..
5. Use a fork and toll them from the bottom to the tip of the fork..
6. Boil a pot of water. Add the pieces of gnocchi. As soon as they float remove from water and add to roasting pan. Add blocks of butter and grill in oven for few minutes..
7. Pesto: In a blend add your baby spinach, olive oil, lemon juice, grated parmesan cheese, pine nuts, salt and pepper. Blend until desired consistency..
8. Season gnocchi with salt and pepper. Serve with spinach pesto and some fresh cherry tomatoes..

Today we are talking HOW TO MAKE HOMEMADE GNOCCHI… party style. Because fresh homemade Italian food is best when made with friends and wine and excessive laughter. We frequently make quick and easy homemade gnocchi with leftover mashed potatoes, or you can try Stretch this recipe and amp up the sauce by adding sautéed onion, fresh pesto, sautéed mushrooms. Gnocchi is one of my most favorite uses of potato. That would be my last meal.

Recipe : Homemade gnocchi with spinach pesto

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step by step to make Homemade gnocchi with spinach pesto

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