Best Idea to Producing Appetizing Doenjang Napa Clam Soup大酱汤*Instant pot Max* #mommasrecipes
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We hope you got insight from reading it, now let's go back to doenjang napa clam soup大酱汤*instant pot max* #mommasrecipes recipe. You can cook doenjang napa clam soup大酱汤*instant pot max* #mommasrecipes using 12 ingredients and 3 steps. Here is how you cook it.
To prepare an extraordinary Doenjang Napa Clam Soup大酱汤*Instant pot Max* #mommasrecipes, here are the materials needed:
- Provide 10 of napa cabbage leaves, cut into inch width.
- Provide 1/2 of onion, sliced.
- You need 1 of carrot, sliced.
- Provide 8 of soy puff filled with grounded chicken.
- Get 8 of clams.
- Get 8 oz of firm tofu, sliced.
- You need 2 Tsp of 3-year aged soybean paste.
- Take 1 pinch of brown sugar.
- Take 2 Tsp of rice starch.
- Get 16 oz of homemade stock.
- You need of fish sauce.
- Prepare of olive oil.
After readying the components, now you are good to cook your tasty Doenjang Napa Clam Soup大酱汤*Instant pot Max* #mommasrecipes by following the guidances below:
- Turn on Instant Pot max saute function. Saute carrots, onion and napa cabbage until cabbages are withered..
- Stir in brown sguar, soybean paste. Pour in stock and 16 oz water and rice starchy water. Throw in soy puff, firm tofu or any other protein of your choice. Cancel saute function and switch to pressure cook, set 1 minute at low pressure and opt in quick release..
- Once the pot is done cooking and the pressure is released. Remove the lid and stir in clams. Adjust seasoning with fish sauce. Sprinkle with green onions..
Recipe : Doenjang Napa Clam Soup大酱汤*Instant pot Max* #mommasrecipes
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step by step to make Doenjang Napa Clam Soup大酱汤*Instant pot Max* #mommasrecipes
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