Variety to Homemade Perfect Apple & Chilli Chutney
Wishing to dine Apple & Chilli Chutney a luxurious restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to help you with clear ways on cooking a Apple & Chilli Chutney like a famous chef made.
We hope you got benefit from reading it, now let's go back to apple & chilli chutney recipe. To cook apple & chilli chutney you need 11 ingredients and 4 steps. Here is how you do that.
To prepare an unforgettable Apple & Chilli Chutney, below are the ingridients required:
- You need 12 of cooking apples - peeled, cored and finely chopped.
- Provide 1 of red pepper - finely chopped.
- Use 1 of onion - chopped.
- Prepare 2-4 of grated fresh root ginger.
- Provide 2 teaspoons of minced garlic.
- Use 300 ml of cider vinegar.
- Get 200 grams of dark soft sugar.
- Take 100 grams of caster sugar.
- Use 1/2 teaspoon of ground cardamom.
- Take 1/4 teaspoon of ground nutmeg.
- Take 1/4 teaspoon of ground cloves.
After readying the ingridients, next you are ready to make your 5-star Apple & Chilli Chutney by following the instructions on this section:
- Combine all ingredients into a saucepan then bring to the boil, reduce heat and cover with a lid..
- Simmer for an hour stirring frequently until the apples are tender and the chutney is thickened..
- Mix with water if necessary to keep the ingredients moist..
- Ladle hot chutney into sterilised jars and seal, or allow cool and store in the fridge until ready to serve..
Recipe : Apple & Chilli Chutney
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