Fast Guide to Producing Tasty Spinach tikki
Hoping to eat Spinach tikki a top restaurant's, but for some causes are not able to go to restaurants. This site is going to help you with clear procedures on producing a Spinach tikki like a famous chef made.
We hope you got insight from reading it, now let's go back to spinach tikki recipe. You can have spinach tikki using 8 ingredients and 5 steps. Here is how you cook that.
To make an extraordinary Spinach tikki, below are the ingridients needed:
- Prepare 1 cup of spinach.
- Get 3 tsp of gram flour.
- You need 1 of onion.
- Take of Salt as per taste.
- You need 2 of Green chillies.
- Provide 1/2 tsp of Turmeric powder.
- You need 1/2 tsp of carom seed.
- Take of Oil for frying.
After preparing the materials, now you are good to make your tasty Spinach tikki by following the instructions below:
- Chop spinach add gram flour.
- Add all the ingredients make a dough with little water.
- Make a balls and derp fry for a minute in hot oil.
- Cool and press and make shape of tikki and again fry till golden brown.
- Its ready to serve with ketchup or with ur favourite Dip.
Crispy Aloo Tikki is a popular street food chaat that can be made in a variety of ways. One of my favorite toppings is spiced chola (this recipe for crispy aloo tikki is with spicy chola topping). Aloo Palak Tikki Recipe By AAmna's Kitchen How to make? Spinach (Spinacia oleracea) is a leafy green flowering plant native to central and western Asia. It is of the order Caryophyllales, family Amaranthaceae, subfamily Chenopodioideae.
Recipe : Spinach tikki
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Simple tips to make Spinach tikki
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