Best Idea to Cooking 5-Star Vickys Coffee Creamer Your Way, Gluten, Dairy, Egg & Soy-Free
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We hope you got benefit from reading it, now let's go back to vickys coffee creamer your way, gluten, dairy, egg & soy-free recipe. You can cook vickys coffee creamer your way, gluten, dairy, egg & soy-free using 5 ingredients and 3 steps. Here is how you do that.
To make an unforgettable Vickys Coffee Creamer Your Way, Gluten, Dairy, Egg & Soy-Free, below are the ingridients required:
- Provide 400 ml of full fat coconut milk.
- Prepare 480 ml of almond milk.
- You need 2 tbsp of sweetener of choice eg sugar, maple syrup.
- Get 1/2 tsp of vanilla extract.
- You need 1/4 tsp of optional flavouring eg cinnamon, peppermint, cocoa, cardamom....
After preparing the materials, now you are good to make your 5-star Vickys Coffee Creamer Your Way, Gluten, Dairy, Egg & Soy-Free by following the instructions below:
- Combine all ingredients in a mason jar and shake together.
- Transfer to a lidded jug and keep in the fridge for 2 - 3 weeks.
- If you use any optional spice the flavour will intensify as it sits so don't go overboard, especially if you love cinnamon like me, 1/4 is enough, trust me!.
Recipe : Vickys Coffee Creamer Your Way, Gluten, Dairy, Egg & Soy-Free
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